Most salads arrive at supermarkets 5-7 days after harvest, after having travelled thousands of miles, losing vital vitamins, nutrition, and freshness along the way. Our produce is grown locally, picked at the height of freshness, and delivered to supermarkets within hours of harvest. It’s the next best thing to growing it yourself!
Get To Know your ProduceSunny CrunchBaby SpinachSpring MixBaby ArugulaBaby ButterSpring CrunchHarvest CrunchTMMixed Greens50/50 Spring and SpinachBaby RomaineBasil
It looks like a leafy green, but eats like iceberg. It’s light, crispy, crunchy, and perfect for kids!
Our Baby Spinach is so uniquely tender, you can taste the difference! It is as versatile as it is delicious. Try it in salads or as an ingredient in your favorite smoothie.
This combination of soft baby greens and sweet tender lettuces creates a delightful mix of variety and textures.
Peppery, subtly spicy, and a tasty addition to almost any dish. Our arugula has a rounded leaf shape and is less bitter than other varieties. Try it in green salads, on your favorite sandwich, or as a topping for pizza!
Our NEW Baby Butter is the softer and sweeter version of butterhead lettuce. Buttery soft and perfectly bite size – what’s not to love!
Spring Mix with a Crunch! Spring Crunch is a mix of our top sellers, Spring Mix and Sunny Crunch. This combination adds the sweet flavor and crunchy texture of Sunny Crunch to our delightfully tender and colorful Spring Mix.
Harvest Crunch is a delightful duo of our crunchy red and green leaf lettuces. Like Sunny Crunch, with added crunchy red leaf for color and flavor!
This mix of bold flavors, textures and colors is a combination of our favorite greens, both mild and spicy.
50/50 Spring and Spinach
This sweet and savory blend combines our Baby Spinach with a tasty selection of our unmistakably fresh, tender greens and lettuces.
The crisp texture and delicate flavor of Baby Romaine goes great in your favorite sandwich or as a key ingredient in a Caesar salad.
Fragrant and flavorful, our tender Basil just may be the best you’ve ever tried. It makes amazing pesto, adds lush flavor to a stir fry, and goes perfectly with fresh mozzarella, a drizzle of olive oil, and sliced tomatoes.